2014
Diploma in Hospitality and Management Major in Kitchen Operations
Genting Star Tourism Academy
Ralp Villareal / Virtual Assistant
am a dedicated professional who approaches every task with integrity, responsibility and professionalism.
I work efficiently especially as part of a team, willing to support and share ideas to improve workflow and productivity.
Creating ways to streamline processes, organize tasks, and ensure smooth daily operations.
I professionally communicate with my leaders and/or supervisors to ensure alignment, transparency, and maximize tasks.
Committed to maintaining positive working environment while continuously learning to enhancing my skills to deliver reliable and high-quality support.
🖱️𝐒𝐊𝐈𝐋𝐋𝐒
• Airtable
• Asana
• Appointment Scheduling
• Canva
• Discord
• Email Management
• Email Campaign Management
• Google Admin Console
• Google Ads
•Google Analytics
• Google Business
• Google SEO
• Google Workspace
• Hubspot
• Hubstaff
• Inventory Analyst and Specialist
• Meta Business
• Metricool
• Microsoft Products
• Mindbody Business
• Momence
• Product Affiliation
• Proofreading
• Reporting
• Support (Administrative, Client, Email, and Live Chat)
• Travel Booking
• Visual Creation
• Website Maintenance
Email Management
My Skills and Competencies
Social Media Management
Graphic Designer
Data Entry
Content Creator
Certificates
My Experience and Education
2020
-
2025
IAM Worldwide Corporation
(Distributor)
- Distributing of IAM worldwide products
- Sharing and Educating people about the meaning of “Health is the true wealth” sharing HOPE to others
- Mentoring people to know about the importance of health
2018
-
2020
MEYDAN HOTEL
(CHEF DE PARTIE)
-Handling Farriers Restaurant as well as providing alacarte food at other specialty restaurants within the Hotel
- Making sure food that are being served is properly cooked and following recipe standards.
2017
-
2018
NORWEGIAN CRUISE LINE
(COOK)
-Being the second in command in the Buffet station (Cold Section)
-Monitor the amount of food items that are being prepared for service.
-Making sure that all food items are according to recipe standard, proper presentation and taste.
- Maintain United States Public Health (USPH) standard on all preparation areas and food service locations to prevent contamination or spoilage of food.
May 2010
-
Dec 2010
ITP Publising Group
(Content Uploader)
Editing and uploading pictures before the publishing date and making sure that they are in correct order for the Ahlan and Masala Magazines.
To perform quality work assigned by our Editor.
My Services
Community VA
Overseeing and engaging online communities, moderating content, and supporting administrative operations.
Social Media Management
Analyzing engagement data, identifying trends in customer interaction and planning digital campaigns to build community.
Data Entry / Web Researcher
Search the Internet for information on a wide variety of topics.
Content Creator
Promote companies' products and services by developing copy for websites, social media, marketing materials.