Bachelor in Industrial Technology, major in Food Technology
Nueva Ecija University of Science and Technology
Hi! I'm Wilmarie B. Pulanco, but you can call me Wil. I'm 28 years old, based in Quezon, Nueva Ecija, Philippines. I'm happily married and a proud mom of one wonderful son. Being a wife and mother has strengthened my ability to manage time, stay organized, multitask, and handle responsibilities with patience and dedication.
I graduated with a Bachelor's Degree in Industrial Technology, major in Food Technology, and I'm currently pursuing my second degree in Bachelor of Science in Nutrition and Dietetics. I have professional experience in restaurant management, administrative support, customer service, and healthcare operations. I'm also expanding my knowledge through Virtual Assistant training. My skills include Canva graphic design, Microsoft Excel, data entry, online research, video editing, voice-over, document preparation, and administrative support. I'm detail-oriented, adaptable, and committed to delivering quality work.
Looking for a reliable, organized, and dedicated Virtual Assistant? I'd love to help you streamline your daily operations and focus on growing your business. Message me today, and let's schedule a discovery call to discuss how I can support your goals!
Nueva Ecija University of Science and Technology
Managed daily administrative tasks, documentation, and recordkeeping within the Dietary Section.
Monitored and maintained inventory records of nutritional supplies and dietary products.
Prepared reports, updated spreadsheets, and organized departmental files using Microsoft Office applications.
Assisted in coordinating meal preparation, distribution, and dietary services for hospital patients.
Maintained accurate records of supplies, stock usage, and inventory transactions.
Coordinated with hospital staff to ensure smooth daily operations and efficient workflow.
Supported food safety, sanitation, and quality control procedures within the department.
Supervised daily restaurant operations, ensuring efficient workflow and quality customer service.
Managed employee schedules, delegated tasks, and monitored staff performance.
Handled daily sales reports, cash transactions, and financial documentation.
Monitored inventory, managed stock levels, and coordinated supply orders.
Addressed customer concerns and resolved operational issues professionally.
Prepared administrative reports and maintained accurate business records.
Trained and guided team members to improve productivity and service quality.
Ensured compliance with food safety, sanitation, and company standards.
Analyzing engagement data, identifying trends in customer interaction and planning digital campaigns to build community.
Search the Internet for information on a wide variety of topics.
Promote companies' products and services by developing copy for websites, social media, marketing materials.